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Global Cuisine
Enjoy our traditional daily menu or our world feature Global Cuisine for one of the most novel dining experiences in the country.

Travel the world with the Global Cuisine and experience diverse cultures though food. Our Global Cuisine Menu is Chef Casiday and Chef Walker's take on real food from around the world.

Visit a different country each month and experience its native foods. You don't have to be a jet setter to eat like one.

Join the Coffee-ol-ogy® "Passport for Savings Program" for rewards and local destination prizes.


2012 February - German

2012 January - Cuban


2011 December - Italian

2011 November - Moroccan

2011 October - Polish

2011 September - Greek

2011 August - Polynesian

2011 July - American Classics

2011 June - French

2011 May - Mexical













FEBRUARY 2012 – GERMAN CUISINE


Roasted Bratwurst with Red Cabbage & Apples - $7.50 - Old-style bratwurst sausage oven roasted to perfection. Served with our tangy sweet and sour red cabbage and perfectly-spiced, baked apple slices along with a roll.
Black Bean Soup Black Bean Soup
Potato Cakes with sour cream and chives Old Berlin Beer Cheese Soup
Black Bean Soup Black Bean Soup
Turkey "Reuben" Sandwich Apple Strudel Cobbler
Germany is the February destination on our 2012 Global Cuisine Tour. Bring you Passport in and enjoy the delicious tastes of old-school European foods German-style. Our chefs kept the traditional tastes and lightened up the offerings with healthy choices such as our "Turkey" Reuben Sandwich. Enjoy!

How it's done....

Potato Cakes with sour cream and chives - $3.50 - Toasty, griddle cooked potato cakes made with freshly mashed potatoes mixed with green onions and seasoning. Two large cakes served with chives and sour cream on the side. Yum!

Old Berlin Beer Cheese Soup - $3.75 cup/$4.75 bowl - This rich soup is warm and delicious. Creamy, cheesey with light beer flavor that you'll love. Served with crackers.

Turkey "Reuben" Sandwich - $5.75 - How about a "healthy" Reuben sandwich!!!! We use sliced turkey instead of corned beef, topped with tangy sauerkraut and our homemade Reuben sauce for all the great flavor you expect. Toasted on the Panini grill and served with a pickle on the side.

Apple Strudel Cobbler - $3.50 - Our Chef's take on apple strudel served warm. Apples, sugar and spice (and everything nice), baked perfectly for a delicious, light dessert to complete your meal.


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Fri 9 am - 5:30 pm • Sat 10 am - 5:30 pm
Sun 2:00 pm - 5:30 pm
 


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